Station style setups are a fun and creative way for your guests to enjoy a cocktail hour or dinner.
Stations can be self-serve or can include a chef to prepare & serve, carve, or grill for an additional fee.
Customized stations are also available per request please call to discuss specific station options and pricing.
Your favorite meat selections displayed and carved by one of our chefs. Choose from slow-roasted prime rib, beef top round, peppercorn-crusted beef tenderloin, roasted turkey, honey baked ham, leg of lamb.
Let the fiesta begin with our taco bar! Choose your meats, and we provide the shells, toppings, and condiments to complete the best taco experience around.
Baked russet potatoes with a variety of dips, cheeses, and other topping to create a baked potato bar with something for everyone!
ICE CREAM BAR
All the toppings you can dream of to make the perfect ice cream sundae!
Let your guests create their own pasta dish with one of our chefs. Penne pasta, red tomato, and creamy alfredo sauces, freshly steamed vegetables, chicken, meatballs & sausage with a chef to pan make for each guest.
Cajun-style seafood boil. Includes snow crab clusters, littleneck clams, mussels, shrimp, corn on the cob, fingerling potatoes, and sausage.
SOUP & SALAD
Variety of greens, a large assortment of toppings, and several dressings, paired with your choice of soups. A perfect addition to any dinner, or a great lunch option!
Display all your favorite candies for all your guests to enjoy!
Bring a taste of the sea to your next event with a fresh seafood bar featuring a variety of seasonal seafood like shrimp, oysters, mussels, clams, crab, and more!
East Hill Creamery cheeses melted into a delicious fondue, with an array of breads, pickles, vegetables, and more!
A variety of sweet treats to display to satisfy any sweet tooth!
Our chocolate fountain display will have all of your guests rushing to the table! Silky, melted chocolate with a variety of fruits, pretzels, and other dippables to enjoy.